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Ingredients for 4 People For the pasta: 3 cups celebrant pasta 12 oz cooked peeled deveined medium shrimp, thawed and tails removed 10 oz cherub tomatoes, halved cup chopped fresh basil cup shredded Parmesan cheese plus more for garnish 4 oz fresh mozzarella pearls For the dressing: 3 tbsp De Nigris Red Wine Vinegar 2 tbsp olive oil tsp garlic powder Salt and pepper, to taste For the recipe Cook pasta according to package directions

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The square neckline adds a touch of refinement, while the form-fitting silhouette gracefully skims your curves

Book tickets to see City of Angels, the Tony award-winning musical, playing at Ogunquit Playhouse between July 23rd and August 22nd 2026

Complement the vibrant red hue with gold jewellery, tying your look together with heels and a clutch

Why you'll love this recipe The perfect balance of flavours with sharp mustard, sour red wine vinegar, sea salt and just a pinch of sugar to add sweetness and balance the dressing